Non-Dairy Veggie Quichy Loaf

Non-Dairy Veggie Quichy Loaf

16.00

This Veggie Quichy Loaf is an ideal meal for the Vegan Palate - Full of organic vegetables for your delight. This food is an excellent source of nutrition for vegetarians, non-dairy folks or anyone who needs to be cautious with allergens. This Veggie Quichy Loaf is healthy, convenient and tasty! It can be served for breakfast, lunch, dinner or as a side dish for any meal. Try it today to see for yourself that healthy and convenient can also be delicious!


INGREDIENTS: ORGANIC MIXED VEGETABLES (PEAS, CARROTS, GREEN BEANS, CORN), WATER, ALL PURPOSE FLOUR (RICE FLOUR, POTATO STARCH, PEA FIBRE, TAPIOCA STARCH, XANTHAN GUM), GRAPE SEED OIL, ONION, TAPIOCA STARCH, ORGANIC CHIA SEED, BAKING POWDER, GARLIC, SALT.

INSTRUCTIONS: This Quichy Loaf needs to be reheated SLOWLY (max temp-120°C/250°F) in the oven, toaster oven, crock-pot or microwave. Slice whatever portion desired, reheat it above 74°C/165°F but don't overheat. Time to fully reheat will vary depending on the size of portion reheated.

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